Seasonal Assistant Kitchen Manager 2025 (Manufacturing)

Join Our Team: Seeking an Energetic Seasonal Assistant Kitchen Manager!
Are you enthusiastic about teamwork and delivering exceptional customer service? Whether you're saving for the holidays or aiming to clear some bills, this seasonal position could be your perfect match. If youre seeking a fun, temporary role where you can keep the energy high in a bustling environment, look no further! Join our team at the concession stand for a season packed with unforgettable fun and lively interactions!!

Now Hiring: Seasonal Assistant Kitchen Manager
About Us: We are a family-friendly destination known for our vibrant Sunflowers in the summer, our bustling Fall Family Entertainment, and award-winning Haunted Attraction. We're looking for an enthusiastic and dedicated Seasonal Assistant Kitchen Manager to maintain a smooth operation of our Kitchen.

What You'll Do:As our Assistant Kitchen Manager, you'll collaborate closely with our team, ensuring top-notch customer service and efficient business operations. Your role includes:
Assist in cooking and food preparation for both customers and staff. Operate and manage the cashier during service hours while providing excellent customer service. Help manage inventory, including receiving and organizing vendor deliveries. Enforce adherence to food safety practices and health department guidelines. Perform bulk cooking tasks, ensuring food quality and presentation meet our high standards. Maintain cleanliness and organization in the kitchen and dining areas. Manage staff on assigned shifts, ensuring efficient operation of the kitchen. Exhibit reliability and punctuality, maintaining high standards of personal hygiene and integrity. Performs other related duties as assigned.

What We Need from You:
Passion for food and excellent customer service. Serve Safe certification required or be willing to obtain certification, and familiarity with state and local health guidelines for food safety. Experience in kitchen management including cooking, scheduling, and inventory management. Ability to stand for extended periods and lift up to 60 lbs regularly. Leadership skills with the ability to motivate and direct a team under pressure. Excellent communication skills for effective team and customer interactions. Ability to work independently.

Why Work With Us:
Be part of a team! Thrive in a fun environment that is constantly evolving.
Ready to be part of a dynamic team that brings joy and excitement to every customer? Apply now and turn your job into a celebration this season at our concession stand!!

Schedule:
September 2-23: Monday - Friday 9-5 ish for setup
September 24-November 2: Monday & Wednesday- Friday 8:30 - 3ish & One weekend shift (flexible)
Up to 40 Hours per week